On Saturdays and Sundays we serve lunch offering the perfect way to spend a day with the whole family.
On Saturdays we serve a 4 course tasting menu, a reduced version of our evening offering.
On Sundays we serve a 4 course tasting menu with lovely Sunday roast elements.
Please be aware we are unable to adapt the menu for dairy free or vegan diets.
Enjoy canapés and drinks from midday before your lunch is served at 1pm in our restaurants.
Please contact our reception team for reservations or for further information.
Saturday Lunch is £70.00 per person and a deposit of £25.00 per person will be required when booking.
Sunday Lunch is £65.00 per person and a deposit of 25.00 per person will be required when booking.
Pea and Mint Velouté
*
Lowestoft Sea Bass Portwood Asparagus Garden Radish White Wine
*
Yorkshire Beef Garden Carrot Cauliflower Roast Potatoes
*
Gooseberry Profiterole White Chocolate Pistachio Ice Cream
or
Pear and Vanilla Frangipane Tart Almond Ice Cream
or
Selection of Artisan Cheeses
(Supplement of £6.50)
*